A Harmony Healing is a holistic culinary service provider located in San Diego, California that was founded by Shelly Alexander. She is a health-minded chef who exudes a genuine passion for teaching her students how to cook meals that are both healthy and delicious, and that taste just as good as they make them feel. Her culinary services include one-on-one coaching, cooking classes, and health programs such as the radiance holistic detox cleanse, eat yourself radiance, paleo on-the-go, and an easy, nourishing weight loss program. Cooking classes hosted by A Harmony Healing focus on nutritional topics such as probiotic-rich fermented foods, powerful plant foods, healing foods that fight inflammation, anti-ageing super foods, gluten-free living, and paleo-based foods.
San Diego, CA(310) 866-6944
Café 222 was founded in San Diego, California by Terryl Gavre nearly two decades ago. She has been in the food service industry since she was only 15 years old, and has since been featured in many prestigious food publications such as Food Network and Gourmet Magazine. Terryl hosts culinary classes at the company's sister store, Bake Sale Bakery, where she teaches students different recipes and techniques in both cooking and baking. Class subjects change frequently and interested students can find up-to-date information on the website.
San Diego, CA(619) 236-9902
Cook with Jason is a health-conscious cooking service located in Solana Beach, California that was established by Jason Roehm. He has more than a decade of cooking experience, and has a genuine dedication to sharing his passion with like-minded community members who are looking for healthy and delicious meals that feature locally sourced foods and ingredients. Classes provided by Cook with Jason are charged according to the number of people attending, are limited to 10 people per class, and are held during the evening for approximately two-hours. People who attend Jason's cooking classes can expect to learn many useful strategies such as flavor combinations, knife techniques, organizational skills, and how to effectively cook using farm-to-table practices.
Solana Beach, CA(714) 833-0066
Dine On In! is a multi-dimensional personal chef service located in San Diego, California that was founded by Chef Martha. Her cooking services are designed to connect with many different client bases including eager food enthusiasts, dinner party hosts, corporate partners, health and wellness communities, and network groups. Dine On In! provides a variety of services such as cooking lessons, cook and mingle events, wellness programs, and private dining events. Cooking lessons are available in several different formats including private lessons, group lessons, and custom lessons. Ingredients and cooking equipment are included in lesson costs.
San Diego, CA(619) 241-9192
Little Italy Tours is a multi-faceted business located in San Diego, California that gives their customers an authentic Italian experience in both Italian cuisine and Italian culture. Since their founding in 1997, they have provided many services to the community including hands-on cooking classes, chef demonstrations, wine tastings, team building activities, and Italian food tours. Italy native Chef Tina leads the cooking classes, and teaches students a variety of authentic Italian cooking techniques such as pasta, antipasti, desserts, meats, and vegetables. Students who attend cooking classes prepare and eat a multi-course meal paired with wine, digestive, and aperitive.
San Diego, CA(760) 736-1138
Mamma Mia Italian Restaurant was founded in Pacific Beach, California by experienced Italian chef, Cinzia Mezzetti. She has more than 12 years of experience as both head chef and owner of the establishment, and she hand-selects only the finest ingredients to best highlight the elegance of her homemade recipes. The restaurant offers many great features including a full dinner service, catering, and cooking classes. Mamma Mia Italian Restaurant's cooking classes give students the opportunity to learn how to make several authentic Italian foods including gnocchi, pizza, fresh pasta, cookies, carpacci, and desserts like tiramisu and crostata.
Pacific Beach, CA(858) 272-2702
Mary's Kitchen is a multi-faceted cooking service that was established by Mary Vendetti in Coronado, California, and that specializes in personal chef services. The company provides many culinary services including cooking classes and demonstrations, personal chef services, catering for dinner parties and small events, children's cooking classes and demonstrations, and one-on-one cooking classes. Mary's cooking classes can range from lasting an hour and a half to two hours, and are designed for groups of up to eight people. One-on-one cooking classes that are hosted by Mary's Kitchen are billed by the hour and include the price of the grocery ingredients.
Coronado, CA(650) 248-5474
Olivewood Gardens & Learning Center is located in National City, California, and was founded by Christy Walton and the Walton Family Foundation with a mission to empower families and students in the community with the knowledge to practice healthy eating habits and organic gardening. The staff teaches alongside many professional volunteers such as chefs, food professionals, master gardeners, scientists, college students, and various educators. Olivewood Gardens & Learning Center offers a variety of culinary programs to families and students including cooking classes, gardening classes, school garden workshops, and many field trips and group visits to surrounding community exhibits and attractions. The adult cooking classes provided are designed to teach students how to effectively harvest garden-fresh ingredients and use them in a way that creates healthy, delicious, and nutritious meals.
National City, CA(619) 434-4281
Parioli is an elegant eatery located in Solana Beach, California that is known for being the perfect place for a romantic date night and a venue in which gourmet cooking techniques are taught. They provide many different services to the community such as cooking classes, dining services, banquets, catering services, and hosting public and private events. Their cooking classes have been designed to teach students how to implement various kitchen techniques such as how to prepare homemade pasta, puttanesca, and bruschetta. Parioli has earned many five-star ratings on Yelp, and past customers have appreciated how excellent the services and food were.
Solana Beach, CA(858) 755-2525
Sushi on a Roll is a premier sushi company located in San Diego by professionally trained sushi chef, Jeff Roberto. He co-founded the business over 23 years ago, and has since offered a variety of services such as sushi classes, catering, and restaurant consultations. Sushi classes have been designed for groups of up to 20 people, and give students an authentic sushi experience. Chef Roberto uses his 25 years of sushi experience to teach students how to properly prepare and enjoy sushi.
San Diego, CA(619) 702-1468
The Conscious Cook is a top-tier cooking facility located in San Diego, California that was established in 2009 by Sadie King. Sadie has earned many certifications including a Nutritional Consultant Certification from the Natural Healing Institute, a Certified Food for Life Educational Alliance Partner from PCRM, and a certification in Plant-Based Nutrition from Cornell University and T. Colin Campbell Foundation. The Conscious cook offers many services such as cooking classes, private cooking classes, corporate lunch-and-learns, and cooking shows. Each of the cooking classes are held in either private or group settings, and are by-appointment only. Students who attend cooking classes are given the opportunity to learn multicultural healthy cuisines, healthy and delicious soup recipes, and how to create super food smoothies.
San Diego, CA(858) 215-4822
Veg-Appeal is a premier cooking service provider located in San Diego, California that specializes in healthy, vegan-based cooking. They were founded with a goal to teach their students how to successfully achieve their health-minded goals by utilizing plant-powered, whole food-based meals. Cooking classes hosted by Veg-Appeal gives students the opportunity to participate in cooking demos, to learn more than 15 healthy and delicious recipes, how to reverse certain food-related health issues, and how to effectively lose weight and maintain a healthy lifestyle.
San Diego, CA(619) 940-7648